Denver Wedding Catering

Restaurant-Caliber Wedding Catering Crafted by Denver Chefs

Your wedding deserves food that’s every bit as memorable as the celebration itself.

Every wedding menu at The Next Course is personally crafted by our chef-owner, bringing more than 20 years of experience from Denver’s finest restaurants, including Michelin-recognized and James Beard award-winning kitchens.

From elegant plated dinners and signature buffets to family-style service, chef-attended stations, and gourmet food truck receptions, we’ll create a wedding menu that’s unmistakably yours—designed around your vision, your venue, and your guests.

Beautiful food. Warm hospitality. Transparent, all-inclusive pricing.

Beautifully presented buffets featuring chef-crafted menus, elevated presentation, and restaurant-quality cuisine. Perfect for couples seeking exceptional food in a relaxed, elegant setting.

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Restaurant-caliber plated dining, thoughtfully prepared for a refined wedding experience. Each course is beautifully presented and served with the attentive hospitality your celebration deserves.

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Interactive chef-attended stations bring energy and excitement to your reception. Freshly prepared before your guests, each station combines exceptional food with an unforgettable dining experience.

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Signature Buffets

Restaurant-caliber cuisine served in an elegant buffet designed for relaxed, unforgettable celebrations.

Every buffet is thoughtfully customized for your wedding, with elevated presentation and chef-driven menus designed around your vision

Starting at:

$85 per guest (staffed)

$40 per guest (drop-off)

Choose from our Classic, Signature, and Premier collections, offering additional entrée selections, elevated ingredients, and expanded menu options to fit your celebration.

Plated Service

An elevated multi-course dining experience where every guest receives a beautifully presented meal served directly to their table.

Each menu is chef-crafted and customized for your wedding, combining refined presentation, attentive service, and restaurant-quality cuisine.

Starting at $175 per guest

Our plated weddings include chef-designed menus, professional service staff, elegant table service, and a truly unforgettable dining experience.

Chef Stations

Interactive dining experiences where our chefs prepare dishes fresh in front of your guests, creating both exceptional food and memorable entertainment.

From pasta and carving stations to tacos, brunch favorites, and late-night bites, every station is cooked fresh to order and customized for your celebration.

Starting at $115 per guest

Chef stations can be enjoyed on their own or combined with buffets, cocktail receptions, or plated dinners to create a unique wedding experience.

Menu Options

No two weddings are alike, and your menu shouldn’t be either. Every package can be customized with seasonal ingredients, family favorites, cultural traditions, or completely original dishes created just for your celebration.

Popular Wedding Menus Include

  • Cocktail Hour Hors d’Oeuvres
  • Display & Grazing Stations
  • Seasonal Salads
  • Chef-Crafted Entrées
  • Signature Sides
  • Late-Night Snacks
  • Dessert Displays
  • Food Truck Experiences


Dietary accommodations—including vegetarian, vegan, gluten-free, and allergy-friendly options—can be incorporated into nearly any menu.

Planning Your Wedding

Answers to some of the questions couples ask us most.

How far in advance should we book our wedding?

We recommend reserving your date as early as possible, especially for peak wedding season. While we occasionally have last-minute availability, most couples book 6–12 months in advance.

Can we schedule a tasting?

Yes. We offer private tastings by appointment for couples who are actively planning their wedding with us. Tastings are designed to confirm your menu selections rather than sample our entire menu, allowing us to thoughtfully prepare the dishes you’re considering for your celebration.

Tastings are offered for a fee, which may be applied toward your wedding catering when you book with us.

Can we customize our wedding menu?

Absolutely. Every wedding is unique, and every menu should be too. Whether you have a clear vision or need inspiration, we’ll work with you to create a menu that reflects your style, your guests, and your celebration.

Can you accommodate dietary restrictions and food allergies?

Yes. We regularly prepare vegetarian, vegan, gluten-free, dairy-free, and allergy-conscious meals. We’ll work with you to ensure every guest enjoys an exceptional dining experience.

What’s included with full-service wedding catering?

Our full-service catering includes professional setup, buffet or plated meal service, replenishment throughout service, and cleanup of our catering equipment. Your proposal will clearly outline everything included, so you’ll always know exactly what to expect.

Do you provide bartenders?

Yes. We can provide professional bartenders for your wedding. While we do not provide alcohol, we’re happy to serve beverages you’ve purchased and help coordinate a seamless bar experience.

How far do you travel?

We typically travel within a two-hour drive of the Denver metro area.

Do you provide china, flatware, glassware, linens, tables, or chairs?

We work with trusted rental partners and can coordinate everything from china and glassware to tables, chairs, and linens, making the planning process simple and stress-free.

What happens after we request a quote?

Once we receive your inquiry, we’ll learn more about your wedding, venue, guest count, and vision. From there, we’ll prepare a personalized proposal with menu recommendations, service options, and transparent pricing tailored specifically to your celebration.

Recent Testimonials